Garlic chives cake | How to make garlic chive cake | Garlic chives cake homemade recipe
Ingredients:
1. Garlic chives cake's dough
- 1 cup [130g] Rice flour
- 1 cup [130g] Tapioca starch
- 1 cup [130g] Glutinous rice flour
- 1 tsp Sugar
- 1/2 tsp Salt
- 2 cup [500ml] Water
2. Filling
- 1lb [500g] Garlic chives
- 3 tsp Oyster sauce
- 4 cloves chopped garlics
- 1 tsp Sugar
3. Sweet and sour dipping sauce
- 1/4 tsp Salt (optional)
- 1 Tablespoon Fish sauce
- 1 Tablespoon Vinegar
- 2 Cloves Chopped garlics
- 2 Tablespoons Sugar
- 4 Tablespoons Water
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