Steamed Fish With Tamarind Sauce | How to Make Steamed Fish with Tamarind Sauce
Ingredients:
- Fish 1Kg
- 1 onion
- Mushroom 100g
- Cilantro 50g
- Green Onion 50g
- Garlic 10 cloves
- 5 kaffir lime leaves
- Galangal 50g
- 5 chilies
- Black pepper 1 tbsp
- Salt 1 tsp
- Sugar 5 tsp
- Seasoning powder 1 tbsp
- Water 50ml
***** Tamarind dipping sauce:
- Tamarind juice 10 tbsp
- Fish sauce 5 tbsp
- Garlic 5 cloves
- 3 chilies
- MSG 1 tsp
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